Rwanda - Coko - Filtre ou Espresso

Roast : Filtre ou Espresso

Tasting Notes : Peach | Dark Caramel | Black Tea | Almond | Mandarin

Region : Gakenke

Altitude : 2050m

Arabica varieties : Bourbon | Jackson

Process : Washed

Origin of coffee: Coko's mission is to reduce poverty among small-scale farmers, with a particular focus on training and support for women farmers. The cooperative is run by women, and 169 of its 204 members are women.